CarriageTowneNews.com, Kingston, NH

Special Features

April 17, 2014

Improve Your Home and Diet with a Vegetable Garden

Planting a garden can add aesthetic appeal and functionality to a property. Vegetable gardens can transform landscapes while putting healthy and homegrown food on the table. By growing their own fruits and vegetables, homeowners have total control over what foods can be harvested, and they can ensure sustainable, safe practices are used to care for the plants.

Vegetable gardens can be compact or expansive, depending on how much space is available to cultivate. However, first-time gardeners may want to begin small so they can hone their skills and experiment to see which plants are most likely to thrive in their gardens. Expansion is always a possibility down the road.

Choose a location

Spend some time examining your landscape. Vegetables generally need ample warmth and sunlight to thrive, so find an area of the yard that gets several hours of direct sunlight per day.

A sunny spot is good, but you also want a location with adequate drainage so your garden does not succumb to flooding or fungus during and after heavy downpours. Don’t place the garden too close to rain gutters or near a pool, where splash-out may occur. Select a location that is isolated from pets so the plants are not trampled and cats and dogs do not relieve themselves nearby.

Decide what to plant

When deciding what to plant, consider what you eat and how much produce the household consumes, then choose vegetables that fit with your diet. Some vegetables, like peppers, tomatoes, eggplant, and squash, produce throughout the season. Others, such as carrots and corn, produce one crop and then expire. Plan accordingly when you purchase plants or seeds, as you want enough food but not so much that it will go to waste.

Choose three to four different vegetables and plant them in the garden. Select varieties that require similar soil conditions, so that you can adjust the pH and mix of the soil accordingly. This will serve as good practice, particularly the first year of your garden. After you have mastered the basics, you can branch out into other produce.

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Obituaries
  • Alan J. Walker, 68

    Kingston, N.H. — Mr. Alan James Walker, 68, passed away peacefully at his home on July 8, 2014, after a long, brave battle with cancer.

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  • James Reese

    Raymond, NH — James Edwin Reese, 74, passed away on Wednesday, July 16, 2014, surrounded by his family and friends at his home in Raymond, N.H. He was the son of John and Ruth Reese, born on Oct. 29, 1939 in Edensburg, Pa. James graduated from Central Cambria High School in Pennsylvania before proudly serving in the U.S. Army as a food inspector. His military service was followed by 31 years with the U.S. Department of Agriculture as a meat inspector. Mr. Reese was an avid outdoorsman and spent much of his time fishing, camping and hiking in the White Mountains. He became involved in the Boy Scouts and enjoyed passing on his vast knowledge of the wilderness to others. Throughout his retirement years he enjoyed woodworking, raising rabbits and working in his garden.

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  • Velma J. Reid

    South Hampton, NH — Velma J. Reid, 80, died peacefully on July 17, 2014 at Exeter Hospital, surrounded by family. She was born in Haverhill, Mass. on June 8, 1934, the daughter of the late George C.W. and Alta I. (Kimball) Haynes. A graduate of Haverhill High School, Velma worked at Western Electric until she had children. For years, she was a devoted “stay-at-home” mom who raised her three children in a loving, nurturing environment. She later worked various manufacturing jobs until her retirement. After retiring, she volunteered her time at various organizations and was very involved at the East Kingston Community United Methodist Church as a member of the women’s guild, assisting with the holiday fair, and helping out wherever she could. She had a passion for animals, and would donate money, food, and blankets to the NH SPCA. She loved to sew and made a personalized quilt for every member of her family. She was also a member of the “Ugly Quilts” group, which made blankets and sleeping bags for the homeless using recycled fabric. She is survived by her husband, Clyde Reid of South Hampton, N.H.; daughter, Pam Eaton of Danville, N.H.; son and daughter-in-law, Douglas and Kim Reid of Raymond, N.H.; daughter, Shirley Reid of South Hampton, N.H.; two sisters, Gwen Stuart of Haverhill, and Norma Taplin of Dracut; four grandchildren, Cheryl and Marc Welch, and Kristen and Joshua Reid, and several nieces and nephews.

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  • Carleen A. Knowlton, 80

    Danville, NH — Carleen A. (Rhoadhouse) Knowlton, 80, of Danville and formerly of Hampstead, died on July 7, 2014, at her home.

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  • Miriam O. (Graham) Graham, 84

    Kingston, NH — Miriam O. (Graham) Graham, 84, a resident of Kingston since 2001, and former longtime resident of Grafton, Mass., died peacefully, surrounded by her family, on July 11, 2014, following a long illness.

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