CarriageTowneNews.com, Kingston, NH

Food and Fun

January 16, 2014

Family Night Fundraiser

EAST KINGSTON —The Friends of the East Kingston Public Library will benefit from a generous donation of the proceeds from dinner food and beverage sales Mon., January 20, between 5:00-10:00 p.m. at the Red Iguana restaurant.

The Red Iguana, located at 89 Main Street in East Kingston, features authentic Mexican food and drinks, with menu items ranging from mild to spicy and everything in between. Their food is prepared fresh daily using authentic Mexican seasonings. The kids’ menu offers a variety of both Mexican dishes and traditional American fare. Check out their menu at www.therediguananh.com.

Let’s make Mon., January 20 “Mexican Day” to help support the Friends of the East Kingston Public Library!

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Food and Fun
  • Successful Car Show/Pig Roast

    The Activities Committee from American Legion Post 51 in Epping donated the proceeds from their Annual Car Show and Pig Roast held on May 17 to the New Hampshire Association for the Blind. The Association is the statewide leader in providing vision rehabilitation services for NH people of all ages who are blind and visually impaired. Junior Vice Commander Rick Pelletier is presenting the $1,400 check to Mary Chase. A big thank you to all who volunteered their time to make the day a success. Pictured above, from left, front row: Sheila Brown, Karen Sullivan, Judy Pelletier, Bonnie Farish, Sheila Santosuosso, Charlie Brown; back row: Dean Nash, Jo-Ann Nash, Ronnie Follansbee, Linda Follansbee, Don Reynolds, Kevin Murnane. Not pictured are Joyce Murnane, Jo-Ann Cooley, Ray Chapman, Glen Murch and Debbie Pelletier. Special thank you to Wal-Mart Distribution, Lindt Chocolate, Mark George and The American Legion Family. For more information about the New Hampshire Association for the Blind, please visit their website at http://sightcenter.org/ or call 1-800-464-3075. American Legion Post 51 encourages all veterans or active duty military to stop by the Post, located on Route 125 in Epping, or call 603-679-8320.

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